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Delicious Naan Recipe: Easy 2-Ingredient Method - HYSA KITCHEN


Discover a simple and delicious naan recipe that requires only two key ingredients - self-raising flour and natural yogurt. In this article, we'll guide you through the easy method of making fluffy and flavorful naan. Plus, we'll share an optional garnish that will take your naan to the next level. Let's dive into the step-by-step process and enjoy homemade naan that will leave you craving for more.

Ingredients To make these delicious naans without preheating the oven, gather the following ingredients:

  • 2 cups of self-raising flour
  • 1 cup of natural yogurt
  • Optional: 1/2 tsp salt
  • Oil for greasing
  • Butter, minced garlic, and coriander for garnish

Method Follow these simple steps to create scrumptious naans without preheating the oven:

Step 1: Prepare the Dough In a bowl, combine 2 cups of self-raising flour and 1 cup of natural yogurt. If desired, add 1/2 tsp of salt to enhance the flavor. Mix the ingredients until a dough forms. Knead the dough for approximately 5 minutes until it becomes smooth. For added moisture, rub some oil on top of the dough. Set the dough aside to rest for an hour, allowing it to rise.

Step 2: Shape and Cook the Naans After the resting period, divide the dough into equal portions and roll them out into your preferred naan shapes. You can create round, oval, or tear-shaped naans according to your liking.

Step 3: Place the rolled naan on the baking tray. Bake the naans in HYSapientia air fryer oven at 230 degreesfor about 5 minutes until they turn golden brown and fluffy.

Step 4: Garnish and Serve While the naans are still warm, spread a generous amount of butter, minced garlic, and coriander on top. This aromatic garnish will infuse the naans with a delightful flavor. Serve the naans immediately and enjoy them as a delicious accompaniment to your favorite curries or as a tasty snack.

With this easy 2-ingredient naan recipe, you can enjoy homemade fluffy naans without the need for preheating the oven. Using self-raising flour and natural yogurt, you can create soft and flavorful naans in a matter of minutes. Don't forget to garnish them with a mouthwatering blend of butter, minced garlic, and coriander to elevate their taste. Whether you're serving them with curries or savoring them on their own, these warm naans are sure to satisfy your cravings. Try this oven-free naan recipe today and indulge in the authentic flavors of Indian cuisine.

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